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Nursery Lunch Week 2 Monday Aug 25/26

******* For more detailed nutritional information when using a mobile phone please Click on the bold meal name********

Hot Lunch

Each portion contains


Add To Meal    Traditional Macaroni Cheese (Nursery)

Macaroni Pasta in a Traditional Creamy Cheese Sauce served with Garlic Bread and Today's Sides

217kcal (907kJ)
Fat
Fat Amount: M
8.5g
Saturates
Saturates Amount: M
4.8g
Sugars
Sugars Amount: L
4.9g
Salts
Salt Amount: L
0.42g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Traditional Macaroni Cheese (Nursery)   Add To Meal 217kcal
907kJ 		Fat Amount: M
8.5g 		Saturates Amount: M
4.8g 		Sugars Amount: L
4.9g 		Salt Amount: L
0.42g
Contains: Wheat

Cold Lunch

Each portion contains


Add To Meal    Wrap with Tuna Mayonnaise (Nursery)

Whole wheat Wrap filled with freshly made Tuna Mayonnaise served with Today's Sides

272kcal (1139kJ)
Fat
Fat Amount: M
9.4g
Saturates
Saturates Amount: M
2.0g
Sugars
Sugars Amount: L
2.1g
Salts
Salt Amount: M
1.2g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Fish
May Contain Milk
May Contain Mustard
May Contain Nuts
May Contain Peanuts
May Contain Sesame
May Contain Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Wrap with Tuna Mayonnaise (Nursery)   Add To Meal 272kcal
1139kJ 		Fat Amount: M
9.4g 		Saturates Amount: M
2.0g 		Sugars Amount: L
2.1g 		Salt Amount: M
1.2g
Contains: Wheat

Today's Sides

Each portion contains


Add To Meal    Garden Peas (Nursery)

Served as one of Today's Sides

27kcal (114kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
2.3g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Sweetcorn (Nursery)

Served as one of Today's Sides

24kcal (100kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Garden Peas (Nursery)   Add To Meal 27kcal
114kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
2.3g 		Salt Amount: L
<0.01g
Sweetcorn (Nursery)   Add To Meal 24kcal
100kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.8g 		Salt Amount: L
<0.01g

Carbohydrates

Each portion contains


Add To Meal    Garlic Bread (Nursery)

Freshly prepared Garlic Bread to be served as part of the Main Meal

67kcal (279kJ)
Fat
Fat Amount: M
1.7g
Saturates
Saturates Amount: M
0.4g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
<0.01g
May Contain Celery
Contains Cereals containing Gluten
Contains Wheat
May Contain Sesame
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Garlic Bread (Nursery)   Add To Meal 67kcal
279kJ 		Fat Amount: M
1.7g 		Saturates Amount: M
0.4g 		Sugars Amount: L
1.2g 		Salt Amount: L
<0.01g
Contains: Wheat

Desserts

Each portion contains


Add To Meal    Laughing Cow & Cream Crackers (Nursery)

Laughing Cow Cheese Triangle served with 2 Cream Crackers.

113kcal (473kJ)
Fat
Fat Amount: M
5.3g
Saturates
Saturates Amount: H
3.2g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: M
0.40g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Suitable for a Vegetarian Diet
Add To Meal    Sliced Apple (Nursery)

Served as part of Pick & Mix for Big Breakfast/Afternoon Tea and as a Dessert Course for Lunch

20kcal (85kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
4.6g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Laughing Cow & Cream Crackers (Nursery)   Add To Meal 113kcal
473kJ 		Fat Amount: M
5.3g 		Saturates Amount: H
3.2g 		Sugars Amount: L
1.2g 		Salt Amount: M
0.40g
Contains: Wheat
Sliced Apple (Nursery)   Add To Meal 20kcal
85kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
4.6g 		Salt Amount: L
<0.01g

Drinks

Each portion contains


Add To Meal    Semi Skimmed Milk (Nursery)

Option as a drink to be served with the Main Meals

69kcal (289kJ)
Fat
Fat Amount: M
2.6g
Saturates
Saturates Amount: M
1.6g
Sugars
Sugars Amount: M
7.1g
Salts
Salt Amount: L
0.16g
Contains Milk
Suitable for a Vegetarian Diet
Add To Meal    Water 0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Semi Skimmed Milk (Nursery)   Add To Meal 69kcal
289kJ 		Fat Amount: M
2.6g 		Saturates Amount: M
1.6g 		Sugars Amount: M
7.1g 		Salt Amount: L
0.16g
Water Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g

School meals | Fife Council

In line with the Scottish Government's 'Hungry for Success' policy, Fife Council provides tasty, healthy meals to young Fifers. All of our meals conform to national nutritional standards which you can read or download on the Scottish Government website. The national nutritional standards demand that a Fife school lunch provides at least one third of the daily nutritional requirements of pupils. www.fife.gov.uk

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